New Year's Eve Menu 2023

Pick-up
Amuse bouche
-
Langoustine in Cod Mousseline, Lobster Sauce & Touraine Saffron
-
Scallops from Cancale in a Cucurbits Declination, Truffled Bard Sauce
-
Yuzu/Bergamot Interlude & Tanqueray Gin

Veal Hazelnut in Truffle Viennoise and Vegetable Charcoal, Royale of Oyster Mushrooms, Sweet Potato & Chestnuts, Albufera Sauce
-
Trilogy of Cheeses
-
Like a Hazelnut with Milk Chocolate & Praline, Mandarin Heart,
Hazelnut Biscuit, Homemade Praline

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New Year's menu (Fish & Meat)
Amuse bouche
-
Langoustine in Cod Mousseline, Lobster Sauce & Touraine Saffron
-
Scallops from Cancale in a Cucurbits Declination, Truffled Bard Sauce
-
Yuzu/Bergamot Interlude & Tanqueray Gin

Veal Hazelnut in Truffle Viennoise and Vegetable Charcoal, Royale of Oyster Mushrooms, Sweet Potato & Chestnuts, Albufera Sauce
-
Trilogy of Cheeses
-
Like a Hazelnut with Milk Chocolate & Praline, Mandarin Heart,
Hazelnut Biscuit, Homemade Praline
89.00 €
New Year's menu (Fish or Meat)
Amuse bouche
-
Langoustine in Cod Mousseline, Lobster Sauce & Touraine Saffron
-
Scallops from Cancale in a Cucurbits Declination, Truffled Bard Sauce
-
Yuzu/Bergamot Interlude & Tanqueray Gin

Veal Hazelnut in Truffle Viennoise and Vegetable Charcoal, Royale of Oyster Mushrooms, Sweet Potato & Chestnuts, Albufera Sauce
-
Trilogy of Cheeses
-
Like a Hazelnut with Milk Chocolate & Praline, Mandarin Heart,
Hazelnut Biscuit, Homemade Praline
69.00 €

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